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Glycos

Serve-over counter for appetizing display

Benefit at a glance

Enhanced merchandising & outstanding product visibility

  • Vast space for product presentation
  • Wide panoramic glass view with no barriers
  • Horizontal glass shelves for additional display

Versatility

  • Refrigerated and dry sections for pastry and bread presentation
  • Dry neutral table section for cash box solution or cross merchandising
  • Drawer for pastry storing or gathering bread crumbs

Optimized energy consumption & performance

  • Energy-efficient EC fans
  • New control unit

System type

  • Plug-in, Remote

Temperature range

  • 0/2°C, 2/4°C, 4/6°C

Refrigerant

  • R404A

Some features may not be part of the standard equipment.

For optimal display of bread and pastries, see what Carrier has cooked up

Whether you are looking for a refrigerated pastry cabinet or a non-refrigerated cabinet for breads or dry confections, you can look to Glycos. With elegant lines and an unobstructed view, Glycos provides the perfect display in the form of a lift-up double curved glass superstructure.

Variable shelf configurations and a large display capacity provide you with numerous possibilities in terms of product arrangement, allowing for appealing presentation and increased impulse sales. In short, the alliance of ergonomics, quality and energy savings makes Glycos the answer to all of your merchandising requirements.

Standard Features

  • Pastry
    • Refrigerated serve-over counter with fan-assisted air the displaying and merchandising of pastry products, available with or without integral unit
    • The cabinet is multiplexible and can be supplied with thermo-insulated glass panoramic end walls (25 mm thick) or with the joining kit
    • Electronic control panel with automatic defrost
    • Display drawers (1 x 900 mm, 2 x 1800 mm, 3 x 2700 mm) fitted with yellow laminated surface
    • Lower refrigerated shelf
    • Two adjustable upper shelves complete with lighting with safety protection
    • Glass profiles in anodized gold color
    • Cuivre colored curved front panel
    • Black multi-stratum back shelf with brown upper finishing
    • Evaporator with alu-coated fins with expansion valve with automatic defrost
    • LCD thermometer
  • Bread
    • Dry serve-over counter for the display and the merchandising of bread
    • The cabinet is multiplexible and can be supplied with panoramic glass end walls (25 mm thick) or with the joining kit
    • Wooden display grid with adjustable inclination
    • Display drawers (1 x 900 mm, 2 x 1800 mm, 3 x 2700 mm) made in yellow laminate and used for gathering the crumbs or for the display of large volumes of product
    • Slant interim shelf with lighting with safety protection
    • Control panel with light switch
    • Glass profiles in anodized gold finish
    • Cuivre colored curved front panel
    • Black multi-stratum back shelf with brown upper covering.
  • Dry Corner
    • Yellow laminate display pans
    • Two adjustable interim glass shelves with lighting with safety protection
    • Control panel with light switch
    • Glass profiles in anodized gold finish
    • Compass-opening glass fronts
    • Cuivre-colored curved front side
    • Black multi-stratum back shelf with brown upper covering
    • Dry corner units can be either outside or inside at 45° or 90° angles. The cabinet is multiplexible with pastry and bread straight versions
    • The corners can be supplied with multiplexing kit or with panoramic glass end wall (25 mm thick)

Accessories

  • Pastry
    • Plexiglas rear sliding door, paper holder, automatic re-evaporation of defrost water, wooden crate packing
  • Bread
    • Paper holder, Plexiglas rear sliding door, wooden crate packing, mobile glass divider

Dimensions (mm)

  • 3 lengths (900, 1800, 2700)
  • Corners (EC45, IC45, EC90, IC90)
  • 2 display decks (840, 855)
  • 1 height ventilated

 

  900 1800 2700 A90° A45° C90° C45°
  Total display area (m2)
Glycos PA NR 0.76 1.51 2.27        
Glycos PS-PA Corners NR       1.22 0.61 2.44 1.22
Glycos PS S 1.44 2.89 4.33        

For optimal display of bread and pastries, see what Carrier has cooked up

Whether you are looking for a refrigerated pastry cabinet or a non-refrigerated cabinet for breads or dry confections, you can look to Glycos. With elegant lines and an unobstructed view, Glycos provides the perfect display in the form of a lift-up double curved glass superstructure.

Variable shelf configurations and a large display capacity provide you with numerous possibilities in terms of product arrangement, allowing for appealing presentation and increased impulse sales. In short, the alliance of ergonomics, quality and energy savings makes Glycos the answer to all of your merchandising requirements.

Standard Features

  • Pastry
    • Refrigerated serve-over counter with fan-assisted air the displaying and merchandising of pastry products, available with or without integral unit
    • The cabinet is multiplexible and can be supplied with thermo-insulated glass panoramic end walls (25 mm thick) or with the joining kit
    • Electronic control panel with automatic defrost
    • Display drawers (1 x 900 mm, 2 x 1800 mm, 3 x 2700 mm) fitted with yellow laminated surface
    • Lower refrigerated shelf
    • Two adjustable upper shelves complete with lighting with safety protection
    • Glass profiles in anodized gold color
    • Cuivre colored curved front panel
    • Black multi-stratum back shelf with brown upper finishing
    • Evaporator with alu-coated fins with expansion valve with automatic defrost
    • LCD thermometer
  • Bread
    • Dry serve-over counter for the display and the merchandising of bread
    • The cabinet is multiplexible and can be supplied with panoramic glass end walls (25 mm thick) or with the joining kit
    • Wooden display grid with adjustable inclination
    • Display drawers (1 x 900 mm, 2 x 1800 mm, 3 x 2700 mm) made in yellow laminate and used for gathering the crumbs or for the display of large volumes of product
    • Slant interim shelf with lighting with safety protection
    • Control panel with light switch
    • Glass profiles in anodized gold finish
    • Cuivre colored curved front panel
    • Black multi-stratum back shelf with brown upper covering.
  • Dry Corner
    • Yellow laminate display pans
    • Two adjustable interim glass shelves with lighting with safety protection
    • Control panel with light switch
    • Glass profiles in anodized gold finish
    • Compass-opening glass fronts
    • Cuivre-colored curved front side
    • Black multi-stratum back shelf with brown upper covering
    • Dry corner units can be either outside or inside at 45° or 90° angles. The cabinet is multiplexible with pastry and bread straight versions
    • The corners can be supplied with multiplexing kit or with panoramic glass end wall (25 mm thick)

Accessories

  • Pastry
    • Plexiglas rear sliding door, paper holder, automatic re-evaporation of defrost water, wooden crate packing
  • Bread
    • Paper holder, Plexiglas rear sliding door, wooden crate packing, mobile glass divider

Dimensions (mm)

  • 3 lengths (900, 1800, 2700)
  • Corners (EC45, IC45, EC90, IC90)
  • 2 display decks (840, 855)
  • 1 height ventilated

 

  900 1800 2700 A90° A45° C90° C45°
  Total display area (m2)
Glycos PA NR 0.76 1.51 2.27        
Glycos PS-PA Corners NR       1.22 0.61 2.44 1.22
Glycos PS S 1.44 2.89 4.33